Follow the tour group to Heshan, live in a high-end hotel at the foot of Daqi Mountain, dinner is arranged in a food street about a few minutes drive from the hotel, of which this restaurant is the largest and brightest on the whole street. The restaurant features a large dish. After the food is all done, it is placed separately in a large plate of blue and white porcelain, and then knocked on the two people to carry the dish out. The plate is very heavy, and it is heavier after filling the food. It takes two people, or even three people to pick it out. {Large dish}, you can choose the dishes freely. If there are few people and fewer dishes, it will be packed with a smaller plate. We have a large table for people, and the plate is the largest. The dishes are very rich, the ingredients are fresh, the fish is very tender and smooth, and there is no bone. Roast goose, although not crispy skin roast goose, but the taste is not bad, much better than expected. The soy sauce chicken is also very fat, not to say that because the food is piled on a plate, but ignores the taste, etc., the Cantonese cuisine that is eaten in peacetime tastes similar, and the ginger and onion juice on the chicken nuggets is better. The bamboo is delicious, will not rotten, or clear. White-burned shrimp, very fresh, eat live shrimp, and a lot of shrimp. Steamed ribs, actually used fresh ribs, it was unexpected, but also meat chops, a lot of meat. Steamed pumpkin, I did not eat, but the family has been praised pumpkin good, said very powder, very melon flavor. Meat balls are also commendable. Every grain of meatballs is quite big. There is no cut-off. I use a lot of pork to make the balls. There are not many powders. The seasoning is very fragrant. A child at the same table keeps eating meatballs.

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